We like to share a recipe now and then and these caramel walnut brownies are delicious and easy! If you love a rich, chocolate brownie with caramel and you want it to be a simple recipe, this one is for you. The walnut topping adds to the flavor combination. Using a brownie mix makes this a quick treat.
Have you used any of the flavored condensed milk products from Borden? This isn’t sponsored, although maybe it should be! When I saw this caramel flavor in the store, I wanted to give it a try. I didn’t have any particular recipe in mind for it, so it sat in my pantry for a while. After making a batch of brownies, I thought I’d try it as a topping.
I baked the brownies as directed on the package. I used Ghiradelli Double Chocolate brownie mix. Once it had cooled slightly, I used a straw to poke holes into it.
I slowly poured the caramel condensed milk onto the brownies, making sure lots of it seeped into the holes. I didn’t measure the amount, but it was about 1/3 of the can.
I sprinkled mini chocolate chips on top of the caramel.
Walnut pieces were the final topping.
I allowed the brownies to cool completely before cutting into squares. These Caramel Walnut Brownies were a hit at my house.
They are rich and a little gooey, with a little crunch from the walnuts and they taste delicious!